Robusta Grade 2

Robusta coffee beans are know for their distinctive aroma of brown sugar and banana, which adds a rich, inviting fragrance to the coffee. These beans are grow at an altitude of 250 to 550 meters above sea level, where the soil and climate contribute to their exceptional flavor profile. Because of this ideal environment, the beans develop a bold, robust flavor with subtle fruity undertones

We offer several quality types of this Robusta Green Coffee Beans Grade 2, depending on the level of defects. In this particular batch, the Green coffee Beans has Grade 2 quality, which means it has a defect rate of 4%. Although this defect rate is slightly higher compared to Grade 1, Robusta Green Coffee Beans Grade 2 still delivers good quality coffee, making it a great option for those who enjoy an affordable yet high – tasting cup. The coffee also has a dry measure of 12.5%, which helps assess the bean’s moisture content and ensures consistent roasting